Apricot & Turkish delight mess
A British dessert of whipped cream, apricot and Turkish delight.
Ingredients
Servings
- 1Mascarpone100 g
- 2Greek yogurt50 g
- 3Icing Sugar25 g
- 4Orange Blossom Water2 tbsp
- 5Meringue Nests1 piece
- 6Apricot3 piece
- 7Turkish Delight2 piece
- 8Almonds25 g
- 9Mint4 piece
Method
- 1
Place the mascarpone, yogurt, sugar and orange flower water into a large bowl and whisk until thickened. Fold the remaining ingredients through, then divide the mix between 2 dessert glasses or bowls and decorate with extra mint, if you like.
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