Dishara
EN|NL
Sign inSign up
BreakfastDessertDinnerDrinkLunchSeafoodVegetarian
What are we eating today?
Explore
  • Food stories
  • What are we eating today?
Account
Sign upSign in
EN|NL
Categories
  • Breakfast
  • Dessert
  • Dinner
  • Drink
  • Lunch
  • Seafood
  • Vegetarian
Dishara

Recipes, pantry inspiration, and kitchen stories — for cooks who like to dig in.

Browse
HomeFind a recipeWhat are we eating today?Food stories
Categories
BreakfastDessertDinnerDrinkLunchSeafoodVegetarian
Account
Sign inSign upForgot password?
Legal
Privacy PolicyTerms of serviceEnd-user agreement
Connect
Get in Touch

Email & social

© 2026 Dishara — A passion project by Stevens Design — www.stijnstevens.be

We value your privacy

We use cookies to enhance your browsing experience, serve personalised content, and analyse our traffic. Please choose your preferences below.

NecessaryAlways active

These cookies are essential for the website to function correctly. They cannot be disabled.

Show 2 cookies
NamePurposeDuration
gcb_consentStores your cookie consent preferences1 year
sessionAuthentication session tokenSession
Analytics

These cookies help us understand how visitors interact with our website, helping us improve our content and user experience.

Show 3 cookies
NamePurposeDuration
_gaGoogle Analytics — tracks unique visitors2 years
_gidGoogle Analytics — distinguishes users24 hours
_gatGoogle Analytics — throttles request rate1 minute
Marketing

These cookies are used to track visitors across websites to display relevant and engaging advertisements.

Functional

These cookies enable enhanced functionality and personalisation, such as remembering your preferences.

We value your privacy

We use cookies to enhance your browsing experience, serve personalised content, and analyse our traffic. Please choose your preferences below.

NecessaryAlways active

These cookies are essential for the website to function correctly. They cannot be disabled.

Show 2 cookies
NamePurposeDuration
gcb_consentStores your cookie consent preferences1 year
sessionAuthentication session tokenSession
Analytics

These cookies help us understand how visitors interact with our website, helping us improve our content and user experience.

Show 3 cookies
NamePurposeDuration
_gaGoogle Analytics — tracks unique visitors2 years
_gidGoogle Analytics — distinguishes users24 hours
_gatGoogle Analytics — throttles request rate1 minute
Marketing

These cookies are used to track visitors across websites to display relevant and engaging advertisements.

Functional

These cookies enable enhanced functionality and personalisation, such as remembering your preferences.

Kapsalon
Lamb70 min

Kapsalon

A Dutch lamb dish made with fries, doner meat, garlic sauce and hotsauce.

byDDishara Staff

Ingredients

Servings
  • 1Fries250 g
  • 2Doner Meat500 g
  • 3Garlic sauceTopping
  • 4HotsauceTopping
  • 5Lettuce1 Bulb
  • 6Tomato1 piece
  • 7Cucumber3rd
  • 8Gouda cheese100 g

Method

  1. 1

    Cut the meat into strips. Heat oil in a pan and fry the strips for 6 minutes until it's ready.

  2. 2

    Bake 250 g of fries until golden brown in a deep fryrer. When ready transfer to a backing dish. Make sure the fries are spread over the whole dish.

  3. 3

    Cover the fries with a new layer of meat and spread evenly.

  4. 4

    Add a layer of cheese over the meat. You can also use grated cheese. When done put in the oven for a few minutes until the cheese is melted.

  5. 5

    Chop 1 Bulb lettuce, 1 tomato and 3rd cucumber in small pieces and mix together. for a basic salad. As extra you can add olives jalapenos and a red union.

  6. 6

    Dived the salad over the dish and Serve with garlicsauce and hot sauce

Who liked this recipe?

Tap a name to track who liked what.

Lamb

Comments

Sign in to leave a comment. Sign in

Loading comments…

Last updated: April 18, 2026