Pasta salad with melon

Method

1. 1

   Cook the pasta according to the instructions on the package. Then mix the pasta with the olive oil and the 1 tsp of basil.

2. 2

   Toast the pine nuts in a pan without oil until they are lightly browned.

3. 3

   Cut the melon, Parma ham, mozzarella, and spring onion into pieces.

4. 4

   When the pasta has cooled, add the rest of the ingredients and mix everything together. Serve the pasta salad with melon at a barbecue.